{"store":{"baseInfo":{"podcastTitle":"AgWatchers","slug":"agwatchers","podcastDescription":"The AgWatchers podcast contains a mixture of interviews showcasing those involved in the agricultural supply chain, along with agricultural commodity market updates from the hosts Andrew Whitelaw and Matt Dalgleish. Expect serious discussions conducted in a light hearted manner.","podcastLogo":"https://pbcdn1.podbean.com/imglogo/image-logo/8702825/final6.jpg","podcastShareLogo":"https://d2bwo9zemjwxh5.cloudfront.net/image-logo/8702825/final6_1200x628.jpg?s=27d396ba32a5d075aa5d6b2c677b9c3a&e=jpg","podcastUrl":"https://agwatchers.podbean.com","podcastCanSearched":true,"feedUrl":"https://feed.podbean.com/agwatchers/feed.xml","theme":"playlist2","podcastDeepLink":"https://www.podbean.com/pw/pbblog-iz2xp-84cb69?from=usersite","removePodbeanBranding":"no","brandingLogo":null,"timeZone":{"timeZoneId":75,"gmtAdjustment":"GMT+10:00","useDaylightTime":1,"value":10,"text":"(GMT+10:00) Canberra, Melbourne, Sydney","daylightStartTime":"First Sunday of October +2 Hours","daylightEndTime":"First Sunday Of April +3 Hours/First Day Of Next Year","timezone":"Australia/Sydney"},"podcastDownloads":null,"totalEpisodes":332,"showComments":true,"iOSAppDownloadLink":null,"customizeCssUrl":null,"androidAppDownloadLink":null,"showPostShare":true,"showLike":true,"author":"Andrew Whitelaw & Matt Dalgleish","enableEngagementStats":true,"shareEmbedLink":"https://admin5.podbean.com/embed.html?id=pbblog-iz2xp-84cb69-playlist","language":"en","sensitivitySessionExpireTime":86400,"podcastApps":[{"name":"Apple Podcasts","link":"https://podcasts.apple.com/au/podcast/ag-watchers/id1519923844","image":"https://pbcdn1.podbean.com/fs1/site/images/admin5/apple-podcast.png","title":null},{"name":"Podbean App","link":"https://www.podbean.com/pw/pbblog-iz2xp-84cb69?from=usersite","image":"https://pbcdn1.podbean.com/fs1/site/images/admin5/podbean-app.png","title":null},{"name":"Spotify","link":"https://open.spotify.com/show/6WUBvXd4EYCYUBIXJUr76p","image":"https://pbcdn1.podbean.com/fs1/site/images/admin5/spotify.png","title":null},{"name":"Amazon Music","link":"https://music.amazon.com/podcasts/4b855186-0562-4a3a-b4f5-915d411e19da","image":"https://pbcdn1.podbean.com/fs1/site/images/admin5/AmazonMusic.png","title":null}],"components":{"base":[{"id":"MainStyle","val":"dark"},{"id":"Font","val":"Roboto"},{"id":"SecondaryFont","val":"Roboto"},{"id":"PlayerColor","val":"#C64747"},{"id":"PlayerStyle","val":"player1"},{"id":"PlayerWave","val":"hide"},{"id":"Favicon","val":null},{"id":"CookiesNotice","val":"hide"},{"id":"CookiesNoticeContent","val":"

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Food is one of our favourite topics. The two of us love to go out and eat a good meal, and meat is usually the centre point. We invited Professor Peter McGilchrist onto the podcast to talk about what makes meat so great to eat. We talk about the intrinsic and extrinsic factors that drive the taste of meat.

Warning: Do not listen to this podcast when you are hungry.

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Warning: Do not listen to this podcast when you are hungry.